Today I want to share with you this fantastic way to store your leafy herbs. This method works better than any other method I have used.
First, take a length of paper towels long enough to spread your herbs out in a single-ish layer. Dampen the paper towels. This is the hardest part – after squeezing the extra water out, do your best not to tear the paper towels apart as you shake it out flat again.
Lay your herbs in a single layer across the paper towels.
Roll up the herbs in the paper towel.
I store the rolled-up herbs in the bag that I bought the herbs in.
I have not tried it on green onions yet before today, but I took a picture anyway. This method keeps my cilantro fresh for so long, I can only hope that it will work as well for the green onions!